Campus & community, Campus news

Cal Dining hacks: caramelized banana French toast

By Roxanne Makasdjian

At Cal Dining eateries around campus, Berkeley News student producer Hanna Ye found that her fellow students are designing novel recipes with a variety of meal options at the food bar. Here’s a demonstration of Steven Chen’s take on Crossroads Café’s French toast.

Video by Hanna Ye

Make your own Caramelized banana French toast at Crossroads Café:

French toast
bananas
brown sugar
pancake syrup
cream cheese
granola
whipped cream