Campus gets a taste of Food Day 2012
UC Berkeley joined the national Food Day 2012 celebration Wednesday with tastings and cooking demos on Sproul Plaza.

October 24, 2012

Berkeley celebrated Food Day 2012 on Sproul Plaza with… food! At left, Environmental Economics senior Michael Koh, who founded the Dojo Dog food truck in his junior year, shows off his Asian-inspired treatments for his all-beef hot dogs; at right, students crowd around to watch Kitchen on Fire co-founder Chef MikeC. teach how to prep vegetables, home-cooking ingredients. Both demos were sponsored by Cal Dining as part of the national celebration of Food Day. (Cal Dining photos by Hui Zhang)